Crispy polenta with gorgonzola and walnuts - Recepten Cookeo Fry 17in1 | Moulinex
Moulinex
Recept door Moulinex

Crispy polenta with gorgonzola and walnuts

ratings.0

-/5 -

  • Totale tijd 26min
  • Voorbereidingstijd
    10min
  • Gaartijd
    16min
  • Afkoeltijd
    0min

Ingrediënten

2 personen

  • 50 g *Polenta

  • 5 cl *Single cream

  • 25 cl *Water

  • 0.5 tl *Salt

  • 60 g *Gorgonzola cheese

  • 15 g *Walnuts

Bereiding

Stap 1 /6

*Prepare the ingredients.

  • 50g *Polenta
  • 5cl *Single cream
  • 25cl *Water
  • 0.5tl *Salt
  • 60g *Gorgonzola cheese
  • 15g *Walnuts

Stap 2 /6

*Pour the polenta, cream, water and salt into the bowl.

  • 50g *Polenta
  • 5cl *Single cream
  • 25cl *Water
  • 0.5tl *Salt

Stap 3 /6

*Fry for 6 minutes. Stir with a spatula while cooking.

Stap 4 /6

*Stir for a further 1 minute after cooking.

Stap 5 /6

*Sprinkle the gorgonzola and walnuts over the polenta. Manual Air Fryer cooking.

  • 60g *Gorgonzola cheese
  • 15g *Walnuts

Stap 6 /6

*Serve immediately.

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